Innovation Center

Expectations and demands made on food are on the rise. Food products must be natural, have a fresh taste and must be easy and convenient to prepare every day. They need to have an adequate shelf life, promote physical and mental health, make fit and not fat, and the list of ingredients should be simple (clean label).

We are trying hard to meet all these requirements with our latest developments. However, development work needs input, creative space, technical equipment and the best raw materials which we enhance to suit your requirements. This is all possible in our GoodMills Innovation Center, built in 2009. Here we have the opportunity to organize creative “Open Innovation” seminars where our experienced product developers use selected raw materials and sophisticated equipment to create and perfect new products.

Please get in touch with us and design products with us that will open new markets.

We unlock the power of grain!