Find the right ingredient for you.
Are you looking for functional ingredients to enhance your baked goods or make them easier to process? Do you want to improve the taste of your products? Do you need binding agents that contain no artificial additives? Or would you like to further develop your plant-based alternatives? Find the right solution here.
What are you looking for?

Customer Care Centre
Our team will be happy to help you:
By telephone:
Tel.: +49 40 – 75109-666
Fax: +49 40 – 75109-680
Our product range
Item no.:
100790
GOOD Brioche 3%
All-round baking agent for light, medium, and heavy yeast pastry doughs.
Item no.:
100788
GOOD Tennen-Backmalz 3-4%
A premium baking agent for perfect roll enjoyment.
Item no.:
100780
PHÖNIX® CROSS-MALZ
Malt-lecithin baking agent based on rapeseed lecithin for the production of small baked goods and wheat breads.
Item no.:
100815
PHÖNIX® Vollkorn-Back-Universal
Wholegrain baking agent for the production of rolls and bread.





