Item no.:
102635
A finely ground powder made from gently stabilised wheat germ with a nutty, fragrant taste. It supplies valuable nutrients and has a long shelf life. It is ideal for enhancing the flavour and nutritional value of baked goods, sourdough pizza and pasta. Offers technological and dough rheological advantages in manufacturing.
Packaging:
25 kg
Clean label
Single-ingredient product
Vegan

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