Bio SMART® Wheat

This high-protein organic wheat flour is ideal for enriching low-protein flours and improving dough properties. Unlike conventional wheat gluten, the gluten proteins gliadin and gluten are not heat-damaged. Ideal for bread and rolls.

Packaging:

25 kg

Made from specific varieties of grain

Organic

Clean label

Single-ingredient product

Vegan

Downloads

You can easily download product brochures and application formulas here:

  • Bio SMART Wheat – 100 percent native and functional


a golden wheat field on a sunny day