Slow Milling® Holzofenmalz

Traditional malt speciality from selected ancient rye varieties. The malting process is followed by roasting. Excellent competitive differentiation, Unique aroma, Distinctive crust. Usage: 3 – 7 baker’s percent

Packaging:

20 kg

Clean label

Single-ingredient product

Vegan

Downloads

You can easily download product brochures and application formulas here:

  • Slow Milling – Tailored for perfect craftsmanship


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