Find the right ingredient for you.
Are you looking for functional ingredients to enhance your baked goods or make them easier to process? Do you want to improve the taste of your products? Do you need binding agents that contain no artificial additives? Or would you like to further develop your plant-based alternatives? Find the right solution here.
What are you looking for?
Customer Care Centre
Our team will be happy to help you:
By telephone:
Tel.: +49 40 – 75109-666
Fax: +49 40 – 75109-680
Our product range
Item no.:
500117
Slow Milling® Steinzeit® Gerstenflocken
Special barley from ancient, selected varieties with a high beta-glucan content.
Item no.:
500094
Slow Milling® Viersaat
Blend of sunflower seeds, brown linseed, sesame, and rye flakes.
Item no.:
500111
Slow Milling® Vitalweizen 1-10%
Special, native, ultra-high-protein flour for plastic and extensible doughs.
Item no.:
500087
Slow Milling® Weizenmalz-Flocken
Malt flakes, produced through a special malting process, provide a rustic, grainy texture in breads and rolls.
Item no.:
500123
Slow Milling® Weizensprossen
Specially selected, viable wheat for extended freshness, rich in valuable vitamins, minerals and trace elements.
Item no.:
101981
SMART PULSES Chickpea
Native legume flour from chickpeas, with high protein content and rich in dietary fibre.
Item no.:
101988
SMART PULSES Fava Bean
Native legume flour from field beans, with high protein content and rich in dietary fibre.
Item no.:
101965
SMART PULSES PRO Chickpea
Native legume flour from chickpeas, with high protein content and rich in dietary fibre.
Item no.:
101964
SMART PULSES PRO Fava Bean
Native legume flour from faba beans, with high protein content and rich in dietary fibre.
Item no.:
101963
SMART PULSES PRO Yellow Pea
Native legume flour from yellow peas, with high protein content and rich in dietary fibre.
